Due to business and farm obligations and a husband who is a very capable person who gets a lot accomplished but has an aversion to stepping out of his comfort zone which means going anywhere that he is not familiar with, which means no further than our state lines or the next state over more often than not, we don’t travel much. On occasion, I have managed to talk him into a nice trip somewhere outside “the zone”. Much goes into the actual taking of that trip, ’tis no easy feat, let me tell ya. I make sure all travel plans are laid out well in advance, the destination is mutually agreed upon well in advance, the accommodations are not complicated or iffy in any way, shape or form so that all hopefully runs relatively smoothly and the Mr. can actually relax.
That doesn’t mean the panic doesn’t set in on occasion, regardless. Case in point – Last time we went on a family vacation to St. John, USVI (ten or so years ago now) all was going well, we arrived on St. Thomas after a loong car ride to the insanely congested JFK airport, then an uneventful plane ride, non stop!… then landed on a tiny island airport runway that JEEzus CHRIST really didn’t look possible but hey, we made it, obviously … And the Mr. was still sane. You’d think the scary part was over, right?
We grabbed a van taxi that took us to the ferry dock to board the ferry that would bring us to the island of St. John. The Redhook ferry is not a huge boat – We’re not talking the Staten Island Ferry here – if memory serves me correctly there are two decks, upper and lower – and you could throw a ball in a game of catch from the front to the back if you wanted to. We had a pile of luggage and there were seven of us – we boarded the boat as the luggage was handed to the employees of the ferry – and somehow the Mr. lost sight of us for about 35 seconds. There was only one boat, we were all on it, and you could get a good scope of everyone on board in about 2 minute’s time. You’d have thought we left him on a deserted tropical island with Wilson the volleyball as his only companion for a month.
Then!… after the scorn was laid upon us thick and we reached our destination island, we walked up the street to pick up our rental Jeep. The Mr. suddenly became aware that everyone was driving on the wrong side of the road – and it was determined right in that same moment that I would be the designated driver for the week. Upon arrival at our rented villa, it was also determined that holy-mother’a God the driveway was so steep with no guardrail going down a cliff that said Mr. did not want to trust his wife to navigate, however, the fear of the driving on the wrong side of anything was just too much… and SO… he was indeed stuck with me driving Miss Daisy for the week.
And here we are… preparing to go on another family vacation to the same destination… and I saw the warning signs a few weeks back.
“Ugh, I’ve got so much work piling up, I don’t know. ”
” Jeez, this really isn’t the best time to be going on a vacation, you know? SO MUCH WORK. ”
” This is ridiculous, the stuff just keeps piling up! How can I go away and get anything done?”
Then (when he’s truly already made up his mind and there isn’t going to be any negotiations here at all) … “ I just don’t think I can go with you”.
The corona virus was all he needed to put a big exclamation point on the ordeal, feet dug into the mud of it. “I’M NOT GOING”.
And he’s not. And maybe that’s OK, less stress for me. I’ve done it before without him because the above scenario is not a new one. And.. he can watch the house and look after the animals. But also.. .maybe we shouldn’t go either? I’m on the fence. I’ve asked a few people who travel often, I’ve asked the local Pharmacist, too. They have said – just use the standard precautions – and WASH YOUR HANDS A LOT.
If we don’t go, we will lose all of the money we paid for this trip. And as I’ve said already, we don’t vacation often, we’re really looking forward to it. Anyone have any opinions or advice you care to share? In the meantime, I’ll be keeping an eye on the travel recommendations on the CDC website. So far, travel to the USVI’s is still green lighted.
Also in the meantime, here’s an awesome dessert being shared online that would be perfect for a St. Patrick’s Day Celebration…
Bailey’s Chocolate Cheesecake Pots
Ingredients
- 8 (+-140g / 0.59cups) double chocolate Digestive biscuits (in the US Graham crackers are a good equivalent)
- 360g / 1.5 cups full fat cream cheese, chilled
- 60ml / 2 fl oz double cream
- 60ml / 2 fl oz Bailey’s Irish Cream liqueur
- 100g / 0.42 cups caster sugar
- 30g / 0.12 cups cocoa powder
To serve
- 125ml / 4.2 fl oz double cream
- ½ tsp caster sugar
- ½ tsp vanilla extract
- Chocolate sprinkles
Roughly chop the biscuits with a sharp knife. Tip: We prefer doing this so that you don’t end up with fine crumbs and powder as you get when you crush them.
Spoon the crumbs into 4x 250ml preserve jars. Set aside. Tip: If you don’t have preserve jars, you could also just use small bowls or drinking glasses.
Place the remaining cheesecake ingredients into a medium-sized bowl. Using an electric mixer beat on low speed just until dry ingredients are combined. Scrape down the sides of the bowl then beat again on high speed until the color is uniform and mixture is smooth and has thickened slightly for 1-2 minutes.
Spoon the cheesecake mixture into the preserve jars on top of the biscuit crumbs, close the lids onto each jar, then refrigerate until serving time. Tip: The quickest and neatest way of filling your cheesecake pots is to use a piping bag. Fill a large piping bag with the cheesecake mixture, cut the end of the piping bag off, and then squeeze the mixture into your preserve jars.
To serve, pour double cream into a medium-sized bowl with sugar and vanilla extract. Whisk just until thick enough to spoon.
Spoon generous dollops of the whipped cream on top of each cheesecake pot, then decorate with chocolate sprinkles.
Cheesecake pots can be kept in the fridge for up to 3 days, but the biscuit crumb base will lose its crunch after the first day. Still tasty, though!